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California’s Central Coast is a 200-mile stretch of vinous gold, home to foggy coastal vineyards, sun-soaked hills, and some of the most exciting wines in the state. From Santa Cruz Mountains to Santa Barbara County, this is where Chardonnay, Pinot Noir, and Syrah show off their wild side.
This map highlights the latest sub-AVAs, giving you the tools to understand what makes this area tick. Cool-climate spots like Sta. Rita Hills produce razor-sharp Pinot and Chardonnay, while Paso’s warmer pockets deliver bold, structured reds and Rhône-style blends that punch well above their weight.
Whether you're after elegance or power, Central Coast has range, and it’s finally getting the recognition it deserves.
Perfect for...
- Wine students, educators, enthusiasts, and professionals
- Accent your tasting room, office, or restaurant décor
- Stirring up incredible conversations
- Elevating your knowledge of your favorite wine regions